two photos of cocktails available at the backstage bar

Backstage Bar Drinks Menu

All prices include 7% County Alcohol Tax

CABARET INSPIRED COCKTAILS

10

Mars
Apple Whiskey, Apple Spice Ginger Liqueur, Ginger Ale

Venus
Espolon Blanco Tequila, Combier, Grapefruit Juice, Fresh Lime Juice

BROADWAY INSPIRED COCKTAILS

10

Opening Plight (The Play That Goes Wrong)
Bombay Dry Gin, Violet Liqueur, Maraschino Liqueur, Fresh Lime Juice

Together In Paris (Anastasia)
Prosecco, Chambord

Tevys’s Dream (Fiddler on the Roof)
Stolichnaya Vodka, Apricot Liqueur, Spicy Ginger Beer

The Revolutionary (Hamilton)
Bourbon, Limoncello, Gun Powder Green Tea, Lemon Honey Syrup

WINE OF THE DAY

7

Ask your server for the current offering.

HOUSE WINES

8

C.K. Mondavi White Zinfandel (St. Helena, CA)

Ruffino Pinot Grigio (Tuscany, Italy)

C.K. Mondavi Chardonnay (Napa, CA)

C.K. Mondavi Cabernet (Napa, CA)

C.K. Mondavi Merlot (Napa, CA)

One Hope Pinot Noir (Napa, CA)
To date, this winery has given over $2 million to charity

WHITE WINES

9/32

Ch. Ste. Michelle Gewurztraminer (Woodinville, WA)
Mid-sweet pears, honey and clove spice

Kung Fu Girl Riesling (Columbia Valley, WA)
White peach, crisp apple and Shiro plum with cool minerality

Simply Naked Pinot Grigio (San Joaquin, CA)
Un-oaked, light and crisp with peach and citrus

Nobilo Sauvignon Blanc (Marlborough, New Zealand)
Pineapple, passion fruit and flinty minerals

11/40

Wild Horse Chardonnay (Central Coast, CA)
Crisp apple, white peach and baked pastries with oaky toast

Dreaming Tree Chardonnay (Sonoma, CA)
Pear, apple and brown spice abound in this buttery Chardonnay

SPARKLING

9/36

Ruffino Prosecco Brut (Treviso, Italy)
Fine citrusy bubbles with hints of apple and peaches

François Montand Brut Rosé (Bourgogne-Franche-Comté, France)
Crisp and dry with a strawberry and almond flavor

Ruffino Moscato (Asti, Italy)
Semi-sparkling with sweet apples and honey

RED WINES

9/32

Clos la Coutale Malbec (Cahors, France)
Malbec in classic French form with sultry ripe berries, roses and spices

Kermit Lynch Côtes du Rhône (Rhône Valley, France)
Blueberries, raspberries and plum with dark cacao

Boom Boom Syrah (Seattle, WA)
Rich black cherry and tobacco with hints of lavender

Josh Cellars Cabernet Sauvignon (Paso Robles, CA)
Bright berries and cherries with vanilla and oak

Meiomi Pinot Noir (Sonoma, CA)
Fresh berries and cherries with notes of cedar and vanilla

COLD BEER ON TAP

5-6 pints

Coors Light, Yuengling, Blue Moon and select craft drafts. Ask your server for the current craft draft beers available.

BOTTLED BEERS

5-6

Amstel Light | Bud Light | Coors Light | Corona | Corona Light
Guinness | Heineken | IC Light | Michelob Ultra | Miller Light
Red Stripe | Sam Adams | Stella Artois | Yuengling | St. Pauli Girl N/A

CRAFT & TOP SHELF BOTTLED BEER

5.50+

Chimay Rouge and Chimay Grand Réserve, Duvel, Lindeman’s Framboise and select craft bottles

SOFT DRINKS

 

Bottled

Boylan’s Black Cherry, Créme, Root Beer, Diet Root Beer, Fresca, Peace Sweet Tea, Jamaica’s Spicy Ginger Beer,
Regatta Sweet Ginger Beer, Taste Nirvana Coconut Water, VivAloe Peach, MASH Mango, Mexican Coke, Pellegrino

Fountain

Coke, Diet Coke, Sprite, Ginger Ale, Seltzer, Lemonade, Tonic and Unsweetened Tea

We’re sorry, but we cannot offer hot tea.

An $8 Corkage Fee will be added to your check for any personal selections brought in